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Cauliflower powder is multipurpose and easy to ship.

For the Best Cauliflower Powder, Choose Milne MicroDried

From dinner tables to diners to high-end restaurants, cauliflower has made its mark as the tasty white vegetable with a slightly nutty flavor that goes well with almost any dish. Whether served in salads and stir-frys, baked into bread, or eaten raw, cauliflower is extremely nutritious. In addition, its low carb content makes it an attractive substitute for legumes like beans and peas, making our cauliflower powder an easy additive to any meal or recipe.

Cauliflower’s Nutritional Composition

In the list of vegetables with high nutritional value, cauliflower ranks very high. The white vegetable is packed with almost every vitamin and mineral needed in your diet, and it also has a low-calorie content.

Cauliflower contains a lot of fiber, which is necessary for gut health as well as proper digestion. The importance of fiber in the body cannot be overstated since it is believed to help prevent diseases like IBD (inflammatory bowel disease), diabetes, and even obesity. Some research shows that consuming enough fiber lowers the risk of heart disease and mitigates your body’s overall caloric intake.

Despite its pale appearance, cauliflower is also rich in vitamins and powerful antioxidants.  Along with this, it contains vitamin B6, vitamin K, folate, potassium, phosphorus, magnesium, manganese, and pantothenic acid, all of which have great nutritional value to the body.

On its own, it is an excellent source of vitamins and minerals.

3 Reasons to Add Cauliflower to your Diet

  1. Packed with Antioxidants

Ground cauliflower is generally considered a good source of antioxidants. Antioxidants are believed to help to slow down the aging process by curbing the destructive energy of free radicals. They also aid in the treatment and prevention of an endless list of chronic illnesses caused by inflammation.

Cauliflower powder contains antioxidants like isothiocyanates and glucosinolates, which have been found to prevent prostate, breast, and colon cancer, as well as a flavonoid and carotenoid antioxidant, which help prevent cancer and heart disease too.

It is said to have powerful anti-inflammatory properties that is known to boost immune health, minimizing the risk of cardiac illnesses and the development of cancerous cells.

Cauliflower powder is also rich in sulforaphane, an antioxidant that has been studied extensively and may be particularly useful in blocking enzymes that promote the growth of cancerous tissue. Sulforaphane is quite effective in the prevention of colon and prostate cancer, and ongoing research suggests that it may help with diabetes and associated complications like kidney diseases.

  1. Low in Carbs, Great for Weight Loss

Cauliflower powder is a great addition to low-carb diets due to its nutritional constitution. While a cup of rice has around 45 grams of carbs, a cup of ground cauliflower only has 5. This makes it an exceptional substitute for grains and legumes and a great promoter of weight loss.

Cauliflower powder can be turned into rice, while ground cauliflower can be used as a substitute flour for pizza dough. The vegetable is quite versatile as it can also be turned into hummus, tortillas, and even macaroni.

  1. Utterly Delicious

Whether you powder it and bake it, cook it, or eat it raw, cauliflower retains its delicious nutty and slightly sweet taste. It can be a tasty addition to a salad, a crunchy stir-fried dish, or even dessert when baked into pastries. 

Looking for Quality Cauliflower Powder? Try Milne MicroDriedOur dried vegetables including cauliflower powder, are great for any purpose.

At Milne MicroDried, we have been perfecting our drying and dehydration processes for years now, which is why our powdered cauliflower is a cut above the rest. Like all our other products, our cauliflower powder is tasty, free of additives like artificial colors and preservatives, and wholly nutritious.

We offer quality cauliflower powder that is ready to use and doesn’t require any further processing. Our drying process allows us to keep the vegetable’s nutritional content intact whilst eliminating up to 80 percent of its water content, making it ready for long distance transportation, and dramatically increasing its shelf-life.

We encourage you to look no further than Milne MicroDried for all your dried and powdered vegetable needs. Here is why our patented drying process is one you can trust.

The MicroDried Advantage – Why Our Drying Process is Unique

The MicroDried way is the only drying method you can trust to produce dried fruits and vegetables with great mouth appeal, customizable textures, sizes, and shapes and maximum nutritional value. Since 2012, Milne MicroDried has been using an innovative drying technique in the production of its conventional and wholly organic dried products.

Unlike sun-drying, infused drying, and air drying techniques, which destroy the integrity of dried fruits and vegetables either by taking away their shape and nutrition, or necessitating the addition of preservatives, sugar, and artificial flavors, the MicroDried way preserves most of the attributes of the fruit or vegetable piece other than moisture content.

We dry our fresh fruit and vegetables in a vacuum to prevent them from collapsing in, which is why our products currently have the best mouth appeal and appearance in the market. What’s more, our process does not call for the addition of any foreign substance to the final product, which is why you can trust that our cauliflower powder is untainted by preservatives and other additives.

Benefits of Dehydrating Cauliflower the Milne MicroDried Way

  1. Better Nutritional Yield

Low impact radiant energy in a vacuum eliminates the water content in cauliflower, keeping most of its vitamins, minerals, and antioxidants intact. It also protects the color and integrity of the vegetable, which is why when you use Milne MicroDried’s cauliflower powder, you can rest assured that you’re using the real thing.

  1. Great Tasting Results

Our proprietary drying process takes nothing away from the vegetable other than the moisture, so you can expect the same great taste and texture even from our powdered products.

  1. Prolonged Shelf-Life

Our drying process doesn’t just remove moisture from fresh cauliflower; it also helps in the reduction of microbe levels. The risk of having one of our products go bad is incredibly minimal because of this, and you can expect them to last considerably longer some other dried products in the market.

  1. Tons of Customization Options

At MicroDried, we are innovators who are committed to coming up with drying solutions that produce healthier and tastier fruit and vegetables ingredients. We specialize in producing dried products in all shapes, sizes, and textures, which is why we are a trusted supplier of dried products to food manufacturers around the globe.

We feature 30 varieties of fruits and vegetables including:

Milne MicroDried’s Cauliflower Powder – The Best in the Market

Cauliflower’s delicate nutritional constitution can easily be compromised with the wrong drying methods, which is why the MicroDried way offers much more in the nutritional department than some other drying methods.

Whether powdered, fragmented, or whole, you can trust Milne MicroDried to supply delicious, nutritious, and appealing ready-to-use cauliflower ingredients for your food production line. With Milne MicroDried, you get to enjoy fresher products that last longer, are easier to process, and are nutritious and available in conventional or organic.

Say goodbye to preservatives and artificial additives, because the MicroDried way is the best way to make fresh fruits and vegetables stay healthy for longer.

MicroDried® & IQF

8100 E Executive Drive • Nampa, ID 83687 USA
Phone: 208.461.5100 • Fax: 208.461.5110